The Sandoval Signpost

An Independent Monthly Newspaper Serving the Community since 1988


Placitas Community Center April Trips and Special Events Calendar

April 1: Senior Olympic talent show at Bernalillo Recreational Center 9 a.m.

April 3: Shopping trip 8:30-11:30 a.m. at Wal-Mart in Bernalillo

April 4: Photography class 10:30-11 a.m.

April 7: Red Hat Society trip to Indian Pueblo Cultural Center

April 9: Bowling at Santa Anna Casino Starlight Lanes 1-3 p.m.

April 14: Discussion/get-together for senior input on meals 12 noon

April 16: Larry Littlebird—Cultural pueblo living and hamaatsa 1 p.m.

April 17: Health checks with volunteer fire department 11 a.m.; fire safety presentation 1 p.m.

April 18: Photography class 10:30-11 a.m.

April 22: Shopping at Dollar Tree and Walgreen’s 2-4:40 p.m.

April 24: Birthday social 11:30 a.m., advisory board meeting 12:30 p.m.

April 25: Senior Olympic horseshoe tournament at Placitas Community Center 9 a.m.

April 29: Demonstration on fused glass with Sunflower Glass Works 12:15 p.m.

April 29: Unser Museum—Start your Engine 10 a.m.

• Call the Center for dates and times of regular daily activities at 867-1396.

Sandoval County Senior and Community Centers April Luncheon Menu

April 1: Salisbury steak, mashed potatoes, gravy, spinach, fruit cocktail

April 2: Carne adovada, Spanish rice, broccoli/Normandy blend, flour tortilla, fresh pears

April 3: Baked fish sticks, tartar sauce, coleslaw, green beans, apricots

April 4: Breaded chicken strips, honey mustard, salad with dressing, carrots, oatmeal cookies

April 7: Green chile cheese enchiladas, Spanish rice, pinto beans, Jell-O with fruit, flour tortilla

April 8: Meatloaf, scalloped potatoes, Brussels sprouts, salad with dressing, strawberry shortcake

April 9: Pizza, marinara pasta, green beans, salad with dressing, fresh orange

April 10: Orange chicken, baked potato, green beans, apple crisp

April 11: Chili cheese dog with bun, baked potato wedges, mixed vegetables, peaches

April 14: Hot turkey sandwich, mashed potatoes, gravy, peas and carrots, tapioca pudding

April 15: Pork chops, rice pilaf, zucchini, salad with dressing, baked apples

April 16: Red chile beef and potatoes, pinto beans, pumpkin pie with topping

April 17: Cheeseburger, garnish, French fries, coleslaw, cottage cheese, pears

April 18: Chicken and noodles, corn, salad with dressing, brownie

April 21: Sloppy Joes, parsley potatoes, mixed vegetables, pineapple tidbits, cottage cheese

April 22: Chicken fajitas, pinto beans, pico de gallo, pumpkin spice cookies, flour tortilla

April 23: Country-fried steak, mashed potatoes, California vegetables, apple cobbler

April 24: Ham and cheese sandwich, garnish, 3-bean salad, baked chips, mandarin oranges

April 25: BBQ pork patties, macaroni salad, spinach, bananas

April 28: Chicken nuggets, honey mustard, French fries, buttered peas, sliced pears

April 29: Spaghetti and meat sauce, salad with dressing, Italian vegetables, garlic bread, spice cake

April 30: Soft tacos, garnish/salsa, Spanish rice, corn, Jell-O with topping

• Milk is served daily.





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