The Sandoval Signpost

An Independent Monthly Newsmagazine Serving the Community since 1989


Try the Community Center for lunch

Sandoval County Senior Centers serve noontime meals on site and homebound meals for seniors unable to come to the center. The noontime meals are a great opportunity to eat a well-balanced meal and spend some time visiting with other members of the community.

Meal service at the Placitas Community Center begins at noon and continues until about 12:20 p.m. Residents who are 60 years of age or older may enjoy lunch for $1.50. People under 60 years of age are welcome—including children—but must pay $4.50 per meal. The seniors are served first, while those under 60 will be served at 12:15 p.m.

For further information about the lunch program, call the Placitas Community Center at 867-3196.


February 1: Exercise 9:30 a.m., new arts and crafts project 9:30 a.m.

February 2: Yoga 9:30 a.m.

February 3: Exercise 9:30 a.m.

February 6: Exercise 9:30 a.m.

February 7: Painting class 10 a.m., game day 12 p.m.

February 8: Exercise 9:30 a.m.

February 9: Shopping 8 a.m., yoga 9:30 a.m.

February 10: Exercise 9:30 a.m., pool tournament 10 a.m.

February 13: Exercise 9:30 a.m.

February 14: Valentine’s Day Luncheon 11:30 a.m.

February 15: Exercise 9:30 a.m.

February 16: Breakfast and National History Museum 8 a.m., yoga 9:30 a.m.

February 17: Exercise 9:30 a.m., stained glass class 12 p.m.

February 20: Exercise 9:30 a.m., movie and popcorn 12 p.m.

February 21: Painting class 10 am., game day 12 p.m.

February 22: Exercise 9:30 a.m.

February 23: Yoga 9:30 a.m., birthday social 11:30 a.m.

February 24: Exercise 9:30 a.m., stained glass class 12 p.m.

February 27: Exercise 9:30 a.m.

February 28: Painting class 10 a.m.


February 1: Spaghetti with meat sauce, Italian veggies, tossed salad, garlic toast, chocolate chip cookies

February 2: Chicken salad, tomato slices, three-bean salad, Jell-O, crackers

February 3: Tuna salad, scalloped potatoes, broccoli, apple cobbler, wheat roll

February 6: Green chile cheeseburger, baked beans, potato chips, lettuce & tomatoes, fresh pears

February 7: Meat loaf, gravy, mashed potatoes, green beans with pimentos, fresh orange, wheat bread

February 8: Liver and onions, brown rice, beets, spice cake, wheat bread

February 9: Teriyaki chicken, oriental vegetables, egg roll, pineapple tidbits, wheat bread

February 10: Ham with butter beans, brussels sprouts, tossed salad, apple sauce, wheat bread

February 13: Polish sausage, sauerkraut, potato wedges, carrots, apple crisp, hoagie bun

February 14: Oven fried chicken, cream of mushroom sauce, garlic noodles, peas and carrots, mixed fruit, wheat roll

February 15: Frito pie, cheese, onions, pinto beans, lettuce, tomato, salad, bread

ebruary 16: Cabbage rolls, lima beans, spinach, cherry crisp, wheat roll

February 17: Red chile beef enchiladas, pinto beans, tossed salad, tortilla, strawberries, shortcake

February 20: Chicken fried steak and gravy, brown rice, green beans, Spanish rice, orange, wheat tortilla

February 21: Hot turkey sandwich, gravy, stuffing, asparagus, Jell-O, wheat bread

February 22: Breaded fish, peas and carrots, cauliflower, banana, wheat bread

February 24: Tamale with red chile sauce, pinto beans, rice, sherbet, wheat tortilla

February 27: Salisbury steak, mashed potatoes, gravy, peas, peaches, wheat roll

February 28: Green chile stew with tomatoes, pinto beans, coleslaw, Jell-O with fruit, wheat tortilla

• Milk and margarine served daily. • Suggested meal donation (60+): $1.50 • Under 60 must pay: $4.50





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