Try the Community Center for lunch
Sandoval County Senior Centers serve noontime meals on site and homebound meals for seniors unable to come to the center. The noontime meals are a great opportunity to eat a well-balanced meal and spend some time visiting with other members of the community.
Meal service at the Placitas Community Center begins at noon and continues until about 12:20 p.m. Residents who are 60 years of age or older may enjoy lunch for $1.50. People under 60 years of age are welcome—including children—but must pay $4.50 per meal. The seniors are served first, while those under 60 will be served at 12:15 p.m.
For further information about the lunch program, call the Placitas Community Center at 867-3196.
Placitas Senior Center Schedule
January 2: Closed.
January 3: Painting class 9:30 a.m.
January 4: Exercise class 10:00 a.m.
January 5: Yoga 9:30-11:00 a.m.
January 6: Exercise class 10:00 a.m.
January 9: Exercise class 9:30 a.m.
January 10: Painting class 9:30 a.m.
January 11: Exercise class 9:30 a.m.
January 12: Yoga 9:30-11:00 a.m., shopping 8:30
January 13: Exercise class 9:30 a.m.
January 16: Closed for Martin Luther King Day
January 17: Painting class 9:30 a.m.
January 18: Exercise 9:30 a.m.
January 19: Yoga 9:30-11:00 a.m.
January 20: Exercise class 9:30 a.m.
January 23: Exercise class 9:30 a.m.
January 24: Painting class 9:30 a.m.
January 25: Exercise class 9:30 a.m.
January 26: Yoga 9:30 a.m., Birthday social 11:30
January 27: Exercise 9:30 a.m.
January 30: Exercise class 9:30 a.m.
January 31: Painting class 9:30 a.m.
Sandoval County Senior Center January Lunch
January 2: Closed.
January 3: BBQ pork on a bun, pasta salad, carrots,
January 4: Turkey tetrazzini, broccoli, tossed
salad, butterscotch pudding
January 5: Chicken fajitas, bell peppers and
onions, pinto beans, tortillas, pumpkin pie
January 6: Posole with pork, red chile, corn
bread, garden salad, cherry cobbler
January 9: Chicken fried steak, white gravy,
scalloped potatoes, peas, coleslaw, mixed fruit
January 10: Oven fried chicken, potato salad,
green beans, sliced peaches, orange juice
January 11: Chili beans with meat, Spanish rice,
tossed salad, tortilla, Mandarin oranges
January 12: Salisbury steak, gravy, mashed potatoes,
brussel sprouts, chocolate pudding
January 13: Teriyaki chicken, fried rice egg,
rolls, tossed salad, apple sauce, cake
January 16: Closed.
January 17: Soft tacos, pinto beans, corn, salsa,
January 18: Chicken and rice, tossed salad, peas,
beets, vanilla pudding
January 19: Pork and beans, franks, potato wedges,
January 20: Breaded fish, buttered red potatoes,
glazed carrots, coleslaw, tartar sauce, cherry crisp
January 23: Pork riblets, gravy, tater tots,
mixed vegetables, mixed fruit
January 24: Green chile stew, pinto beans, corn
bread calabacitas, rice pudding
January 25: Roast beef, broccoli with cheese,
baked potato, tossed salad, apple cobbler
January 26: Chili mac, peas, carrots, cottage
cheese with fruit, peanut butter cookies
January 27: Cheeseburger, lettuce, tomato, sliced
pickles, potato wedges, pork and beans, tapioca pudding
January 30: Polish sausage, hoagie bun, sauerkraut,
peas and carrots, vanilla pudding
January 31: Salisbury steak, mashed potatoes,
gravy, broccoli, strawberry shortcake
• Bread, milk, and margarine served daily.
• Suggested donation for meal (60+): $1.50
• Under 60 must pay: $4.50