The Sandoval Signpost

An Independent Monthly Newsmagazine Serving the Community since 1989


Try the Community Center for lunch

Sandoval County Senior Centers serve noontime meals on site and homebound meals for seniors unable to come to the center. The noontime meals are a great opportunity to eat a well-balanced meal and spend some time visiting with other members of the community.

Meal service at the Placitas Community Center begins at noon and continues until about 12:20 p.m. Residents who are 60 years of age or older may enjoy lunch for $1.50. People under 60 years of age are welcome—including children—but must pay $4.50 per meal. The seniors are served first, while those under 60 will be served at 12:15 p.m.

For further information about the lunch program, call the Placitas Community Center at 867-3196.

Placitas Senior Center Schedule

January 2: Closed.

January 3: Painting class 9:30 a.m.

January 4: Exercise class 10:00 a.m.

January 5: Yoga 9:30-11:00 a.m.

January 6: Exercise class 10:00 a.m.

January 9: Exercise class 9:30 a.m.

January 10: Painting class 9:30 a.m.

January 11: Exercise class 9:30 a.m.

January 12: Yoga 9:30-11:00 a.m., shopping 8:30 a.m.-2:30 p.m.

January 13: Exercise class 9:30 a.m.

January 16: Closed for Martin Luther King Day

January 17: Painting class 9:30 a.m.

January 18: Exercise 9:30 a.m.

January 19: Yoga 9:30-11:00 a.m.

January 20: Exercise class 9:30 a.m.

January 23: Exercise class 9:30 a.m.

January 24: Painting class 9:30 a.m.

January 25: Exercise class 9:30 a.m.

January 26: Yoga 9:30 a.m., Birthday social 11:30 a.m.

January 27: Exercise 9:30 a.m.

January 30: Exercise class 9:30 a.m.

January 31: Painting class 9:30 a.m.

Sandoval County Senior Center January Lunch Menu

January 2: Closed.

January 3: BBQ pork on a bun, pasta salad, carrots, fresh oranges

January 4: Turkey tetrazzini, broccoli, tossed salad, butterscotch pudding

January 5: Chicken fajitas, bell peppers and onions, pinto beans, tortillas, pumpkin pie

January 6: Posole with pork, red chile, corn bread, garden salad, cherry cobbler

January 9: Chicken fried steak, white gravy, scalloped potatoes, peas, coleslaw, mixed fruit

January 10: Oven fried chicken, potato salad, green beans, sliced peaches, orange juice

January 11: Chili beans with meat, Spanish rice, tossed salad, tortilla, Mandarin oranges

January 12: Salisbury steak, gravy, mashed potatoes, brussel sprouts, chocolate pudding

January 13: Teriyaki chicken, fried rice egg, rolls, tossed salad, apple sauce, cake

January 16: Closed.

January 17: Soft tacos, pinto beans, corn, salsa, cookies

January 18: Chicken and rice, tossed salad, peas, beets, vanilla pudding

January 19: Pork and beans, franks, potato wedges, apple cobbler

January 20: Breaded fish, buttered red potatoes, glazed carrots, coleslaw, tartar sauce, cherry crisp

January 23: Pork riblets, gravy, tater tots, mixed vegetables, mixed fruit

January 24: Green chile stew, pinto beans, corn bread calabacitas, rice pudding

January 25: Roast beef, broccoli with cheese, baked potato, tossed salad, apple cobbler

January 26: Chili mac, peas, carrots, cottage cheese with fruit, peanut butter cookies

January 27: Cheeseburger, lettuce, tomato, sliced pickles, potato wedges, pork and beans, tapioca pudding

January 30: Polish sausage, hoagie bun, sauerkraut, peas and carrots, vanilla pudding

January 31: Salisbury steak, mashed potatoes, gravy, broccoli, strawberry shortcake

• Bread, milk, and margarine served daily.
• Suggested donation for meal (60+): $1.50
• Under 60 must pay: $4.50





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