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An Independent Monthly Newspaper Serving the Community since 1988

 
Community Center

 

Placitas Community Center June Events Calendar

For further information, contact the Center at 867-1396.

The following activities are available daily Monday through Friday 8:00 a.m. to 5:00 p.m. unless noted otherwise:

  • Open gym (exception: Monday 12:30-4:30 p.m., Tuesday 3-4:30 p.m., Thursday 9-11 a.m.)
  • Pool tables (exception: Monday 12:30-4:30 p.m., Tuesday 3-4:30 p.m., Thursday 9-11 a.m.)
  • Computers
  • Ceramics
  • Horseshoes
  • Wii Video Games

WEEKLY PROGRAMS

  • Monday/Wednesday/Friday: Chair exercises 9:30-10:30 a.m. (exception: June 30)
  • Monday: Duplicate bridge 12:30-4:30 p.m.
  • Tuesday:¬† Painting class 9:30-11:30 a.m., Wii games 12:30 p.m.
  • Wednesday: Cards 1-3:30 p.m.
  • Thursday: Yoga 9:30-11 a.m., beading 1-4:30 p.m.
  • Friday: Scrabble 10:30 a.m.

Special Classes/Events:

June 2: Project Linus recognition luncheon 12 p.m.

June 7: Hair appointments 9:30 a.m.

June 8: Computer classes-must be signed up with Janice: advanced class 9-9:45 a.m., beginners class 10-10:45 a.m., fused glass group 12:30 p.m.

June 9: Project Linus 10 a.m.

June 11: Photography class 1-3 p.m.

June 15: Computer classes-must be signed up with Janice: advanced class 9-9:45 a.m., beginners class 10-10:45 a.m.

June 16 : Project Linus 10 a.m.

June 17: Health checks 11 a.m., Commission on Senior Affairs meeting

June 21: Hair appointments 9:30 a.m.-3:30 p.m.

June 22: Computer classes-must be signed up with Janice, advanced class 9-9:45 a.m., beginners class 10-10:45 a.m., fused glass group 12:30 p.m.

June 23: Project Linus 10 a.m., cooking class-appetizer/southwestern sausage biscuits 1 p.m.

June 24: Advisory board meeting 9:30 a.m., pot luck birthday social 11:30 a.m.

June 25: Photography class 1-3 p.m.

June 30: Fathers Day event 9:30 a.m.

 


Sandoval County Senior and Community Centers 
June Lunch Menu

June 1: Baked ham, mashed potatoes with gravy, California vegetables, garden salad with dressing, whole wheat roll with margarine, orange

June 2: Lasagna, green beans, Caesar salad with dressing, garlic toast, pears

June 3: Green chili chicken enchiladas, pinto beans, buttered squash, shredded lettuce, diced tomatoes, fruit with Jell-O

June 4: Hamburger Mac, Monte Carlo vegetables, Caesar salad with dressing, whole wheat roll with margarine, honey dew melon

June 7: Hard shell taco with cheese, corn, broccoli, shredded lettuce, diced tomatoes, baked spice apple slices

June 8: Chicken pot pie, vegetables in pot pie, tossed salad with dressing, cookie, cantaloupe

June 9: Meat loaf, scalloped potatoes, carrot coins, tossed salad with dressing, whole wheat roll with margarine, peaches

June 10: Chicken and rice, carrot and raisin salad, green beans, biscuit with margarine, tropical fruit

June 11: Chili with mini beef franks, cauliflower, garden salad with dressing, strawberries, short cake

June 14: Spaghetti with meat sauce, seasoned zucchini, Caesar salad with dressing, garlic toast, pineapple

June 15: Chicken thighs, brown rice, island vegetables, tossed salad with dressing, whole wheat roll with margarine, apricots

June 16: Green chili beef and cheese burrito, refried beans, beets, spinach salad with dressing, banana

June 17: Chicken breast, mashed potatoes with gravy, winter vegetables, garden salad with dressing, biscuit with margarine, orange

June 18: Cheese and veggie pizza, chuck wagon vegetables, spinach, tossed salad with dressing, cantaloupe

June 21: Salisbury steak, mashed potatoes with gravy, Monte Carlo vegetables, garden salad with dressing, whole wheat roll with margarine, watermelon

June 22: Chicken salad sandwich, coleslaw, lettuce and tomato slices, apple, cookie

June 23: Green chili cheeseburger, broccoli, lettuce and tomatoes, pickles and sliced onion, fruit with Jell-O

June 24: Chicken strips with honey mustard, steak fries with catsup, Capri vegetables, spinach salad with dressing, whole wheat roll with margarine, peaches

June 25: Red chili beef enchiladas, Spanish rice, cauliflower, shredded lettuce, diced tomatoes, applesauce

June 28: BBQ chicken sandwich, spinach, coleslaw, orange, cookie

June 29: Frito pie, pinto beans, chateau vegetables, shredded lettuce and tomatoes, honey dew melon  

June 30: Hot turkey sandwich, parsley potatoes, seasoned carrots, tossed salad with dressing, fruit cocktail

Milk is served with each meal. Canned fruit is in light syrup

 

     

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