Sandoval Signpost

An Independent Monthly Newspaper Serving the Community since 1988

 
Community Center

Signpost cartoon c. Rudi Klimpert

Placitas Community Center March Events Calendar

For further information, contact the Center at 867-1396.

The following activities are available during Community Center hours, unless noted otherwise:

  • Open gym 8 a.m.-3 p.m. (exception: Monday 12:30-3 p.m., Thursday 9-11 a.m)
  • Pool tables 8 a.m.-3 p.m. (exception: Monday 12:30-4 p.m., Thursday 9-11 a.m.)
  • Computers
  • Ceramics
  • Horseshoes
  • Wii Video Games

Weekly Programs:

  • Monday/Wednesday/Friday: Chair exercises 9:30-10:30 a.m.

  • Monday: Duplicate bridge 12:30-4:30 p.m.

  • Tuesday: Painting class 9:30-11:30 a.m.; Wii games 12:30 p.m.

  • Wednesday: Cards 1-3:30 p.m.

  • Thursday: Yoga 9:30-11 a.m.; beading 1-4:30 p.m.

Special Classes/Events:

March 1: Hair appointments 9:30 a.m.-3:30 p.m.; computer class 9:30 a.m.

March 2: Bank and fused glass shopping trip 9 a.m.-12:30 p.m.

March 3: Walgreens and Family Dollar shopping 12-3 p.m.

March 4: Papier-mâché Easter eggs 9:30-11:30 a.m.; movie—“The Proposal” 12 p.m.; party bridge 1-4:30 p.m.

March 5: Computer class 9:30 a.m.

March 8: Computer class 9:30 a.m.

March 9: Fused glass group 2-4:30 p.m.

March 10: Pruning demonstration by Extension Office 12:30-1:30 p.m.

March 11: Wal-Mart shopping 12-3 p.m.

March 12: Folk guitar gathering 9:30-11:30 a.m.; photography class 1-3 p.m.

March 15: Hair appointments 9:30 a.m.-3:30 p.m.

March 16: Cooking class—Indian bread 12:30 p.m.

March 17: St. Patrick’s Day Party 11:30 a.m.; Miguel Neigrette with Martin Heinrich’s office 12-1 p.m.

March 18: Health checks 11:30 a.m.-12:30 p.m.; party bridge 1-4:30 p.m.; Commission on Senior Affairs—Placitas

March 19: Movie—“The Blind Side” 12 p.m.

March 22: Computer class 9:30 a.m.; candy class—molded pastel Easter eggs and grass fudge 1 p.m.

March 23: Fused glass group 2-4:30 p.m.; Tuesday Health Talks: Weight Loss 12:30-1:30 p.m.

March 24: Decoupage Easter eggs 12:30 p.m.

March 25: Senior advisory meeting 9:30 a.m.; birthday social 11:30 a.m.

March 26: Folk guitar gathering 9:30-11:30 a.m.; photography class 1-3 p.m.

March 29: Hair appointments 9:30 a.m.-3:30 p.m.

March 30: Senior Olympics talent show

March 31: Easter party 12 p.m.

Notice: The center’s doors are locked from 3-5 p.m. For assistance, please call 867-1396. 


Sandoval County Senior and Community Centers
March Lunch Menu

March 1: Hamburger macaroni, asparagus, lettuce and tomato salad with dressing, garlic toast, banana

March 2: Baked pork chop, baked potato, broccoli, garden salad with dressing, whole wheat roll with margarine, peaches

March 3: Chicken sandwich, cauliflower, Capri vegetables, lettuce, tomatoes, fruit with Jell-O, cookie

March 4: Frito pie with cheese, pinto beans, Capri vegetables, lettuce and tomatoes, orange

March 5: Egg salad sandwich, tomato soup, carrot and raisin salad, pineapple, cookie

March 8: Baked chicken thighs, potato wedges with catsup, Brussels sprouts, garden salad with dressing, whole wheat roll with margarine, apple

March 9: Hard shell tacos with salsa, Spanish rice, beets, shredded lettuce, diced tomatoes, fruit with Jell-O

March 10: Ham, mashed potatoes with gravy, green beans, tossed salad with dressing, whole wheat roll with margarine, mixed fruit

March 11: Meatloaf, brown rice, garden salad with dressing, spinach, whole wheat roll with margarine, pineapple

March 12: Green chile cheese enchiladas, pinto beans, California vegetables, shredded lettuce, diced tomatoes, peaches, cookie

March 15: Salisbury steak, mashed potatoes with gravy, zucchini, garden salad with dressing, whole wheat roll with margarine, apricots

March 16: Beef stroganoff, winter vegetables, Caesar salad with dressing, whole wheat roll with margarine, banana

March 17: St. Patrick’s Day—Irish corned beef stew, steamed cabbage, tossed salad with dressing, cornbread with margarine, pear, cookie

March 18: Chicken fajitas, salsa, Spanish rice, fajita vegetables, shredded lettuce, diced tomatoes, peaches

March 19: Baked fish, potato wedges with catsup, spinach, coleslaw, whole wheat roll with margarine, fruit cocktail

March 22: Red chile beef enchiladas, pinto beans, California vegetables, shredded lettuce, diced tomatoes, orange

March 23: Chicken strips with honey mustard sauce, fries with catsup, tossed salad with dressing, Monte Carlo vegetables, whole wheat roll with margarine, fruit with Jell-O

March 24: Beef stew with mixed vegetables, spinach salad with dressing, cornbread with margarine, peaches, cookie

March 25: Country fried steak, mashed potatoes with gravy, garden salad with dressing, cauliflower, biscuit with margarine, pineapple

March 26: Vegetarian lasagna, Italian vegetables, Caesar salad with dressing, garlic toast, pears

March 29: Green chile cheeseburger, lettuce and tomato, onion slice and pickles, Capri vegetables, apple, cookie

March 30: Chicken and rice, green beans, tossed salad, biscuit with margarine, tropical fruit

March 31: Spaghetti with meat sauce, carrot coins, lettuce and tomato salad with dressing, garlic toast, orange

Milk served with each meal. Canned fruit is in light syrup.

 

     

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